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Traditional Irish and Irish Foods in Ireland
Traditional Irish Restaurants in Ireland serving traditional Irish cuisine keep their cooking simple using traditional methods and ingredients. On describing traditional Irish cuisine the humble potato figures highly on the restaurant menu and includes many popular dishes like colcannon, cabbage, bacon, Irish stews, boxty, Dublin coddle, traditional Irish breakfast and homemade traditional Irish breads like soda bread and wheaten bread to name a few. These traditional Irish cuisines taste superb and this Irish food served as a staple diet for generations as it contains all the right nutrients and vitamins.
Guinness is sometimes added to stews, soups and sauces to give it an extra kick or enhance the flavours but it brings out the best quality in Irish cooking. A traditional Irish restaurant serves great tasting food but another attraction of these restaurants is the establishment themselves. Many of these restaurants have remained unchanged, have been in families for years and show all the characteristics of old Ireland, so look out for thatched roofs, pot bellied stoves, open fires and old world traditional styles.
FindaRestaurant.ie has the definitive guide to finding traditional Irish restaurants that serves traditional Irish cuisine, so choose your county below and enjoy.
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